Cold Broccoli Salad

9 ingredients
7 steps

Ingredients

  • 10 oz. frozen, chopped broccoli
  • 10 oz. frozen peas
  • lemon juice
  • 3 sticks chopped celery (opt.)
  • 1 small onion (chopped) (opt.)
  • 2/3 c. mayonnaise
  • 1/3 c. sour cream or French onion dip
  • salt and pepper to taste
  • 3 hard-boiled eggs

Directions

  1. 1
    Thaw and thoroughly drain broccoli and peas.
  2. 2
    Sprinkle with lemon juice.
  3. 3
    Add celery, onion, salt and pepper.
  4. 4
    Combine mayonnaise and sour cream or onion dip.
  5. 5
    Stir into vegetables until moistened.
  6. 6
    Add chopped eggs and mix lightly.
  7. 7
    Serves 6-8.

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