Company Carrots

8 ingredients
3 steps

Ingredients

  • 6 carrots, julienned
  • 1/4 c. cooking liquid
  • 1/2 c. mayonnaise
  • 1 Tbsp. minced onion
  • 1 Tbsp. horseradish
  • 2 Tbsp. margarine
  • 1/2 c. fine breadcrumbs
  • salt and pepper to taste

Directions

  1. 1
    Boil carrots in salted water until done.
  2. 2
    Drain, reserving 1/4 cup liquid to mix with next 3 ingredients.
  3. 3
    Melt margarine and stir in crumbs.

Products Matching These Ingredients

More Recipes to Try