Company Ham Casserole
11 ingredients
4 steps
Ingredients
- 1 (8 oz.) box thin spaghetti
- 2 Tbsp. minced onions
- 6 Tbsp. butter or margarine
- 6 Tbsp. all-purpose flour
- 2 c. milk
- 1 c. half and half
- 1 c. chicken broth
- 3 c. cooked, diced ham
- 1 c. shredded Cheddar cheese
- 1/4 c. Parmesan cheese, grated
- 1 (10 oz.) box frozen peas
Directions
-
1Cook the spaghetti; drain, rinse and set aside.
-
2Saute onions lightly in butter or margarine in pan; stir in flour.
-
3Stir in broth, milk and half and half.
-
4Cook, stirring, until thickened. Take off heat.
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