Company Rice

9 ingredients
2 steps

Ingredients

  • 1 celery rib, thinly sliced
  • 1 large carrot, finely chopped
  • 1 small onion, finely chopped
  • 2 tablespoons butter
  • 5 cups chicken broth
  • 1 cup uncooked wild rice
  • 1 cup uncooked long grain rice
  • 2/3 cup dried cherries or cranberries
  • 1/2 cup chopped pecans, toasted

Directions

  1. 1
    In a large saucepan, saute the celery, carrot and onion in butter until tender. Stir in broth and wild rice. Bring to a boil. Reduce heat; cover and simmer for 25 minutes.
  2. 2
    Add long grain rice; cover and simmer 20 minutes longer. Stir in cherries; cook until the liquid is absorbed, about 5 minutes longer. Just before serving, stir in pecans.

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