Concord Grape Salad

8 ingredients
3 steps

Ingredients

  • 2 pkg. Concord grape jello
  • 1 can blueberry pie filling
  • 1 tsp. vanilla
  • 1 can crushed pineapple, drained
  • 1 (8 oz.) pkg. cream cheese
  • 4 oz. sour cream
  • 1/2 c. sugar
  • 1/2 c. chopped nuts

Directions

  1. 1
    Dissolve jello in 2 cups hot water.
  2. 2
    When partially set, mix drained pineapple and pie filling.
  3. 3
    When set, spread with other ingredients that have been mixed together.

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