Confetti Pies

6 ingredients
2 steps

Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 1/2 cup lemon juice
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 2 (11 ounce) cans mandarin oranges, drained
  • 1 (8 ounce) can pineapple tidbits, drained
  • 2 (9 inch) prepared graham cracker crusts

Directions

  1. 1
    In a large bowl, beat together condensed milk and lemon juice. Beat in whipped topping. Stir in well drained fruit. Beat, beat, beat until mixture looks like confetti.
  2. 2
    Pour filling into graham cracker crusts, and chill for at least 4 hours.

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