Congo Bars

8 ingredients
6 steps

Ingredients

  • 2 3/4 c. flour
  • 2 1/4 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. shortening
  • 1 pkg. brown sugar
  • 3 eggs
  • 1/2 tsp. vanilla
  • 1 pkg. chocolate bits

Directions

  1. 1
    In a bowl, mix dry ingredients together.
  2. 2
    Melt shortening; remove from heat.
  3. 3
    Add brown sugar; add eggs one at a time; add vanilla; add dry ingredients slowly.
  4. 4
    Add chocolate bits.
  5. 5
    Bake at 350° for 25 to 30 minutes.
  6. 6
    Cut and enjoy.

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