Congo Squares

8 ingredients
6 steps

Ingredients

  • 2 3/4 c. flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. shortening
  • 2 1/4 c. brown sugar (1 pkg.)
  • 3 eggs
  • 1 c. nuts
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Mix and sift flour, baking powder and salt.
  2. 2
    Melt shortening. Add brown sugar.
  3. 3
    Stir until well mixed.
  4. 4
    Allow to cool slightly. Add eggs, one at a time, beating well after each.
  5. 5
    Add dry ingredients, then nuts and chocolate chips.
  6. 6
    Bake in greased pan (10 1/2 x 15 1/2-inch) at 350° for 20 to 30 minutes.

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