Cool Strawberry Cake

4 ingredients
5 steps

Ingredients

  • 1 box white or yellow cake mix
  • 1 large or 2 small pkg. strawberry Jell-O
  • 1 pkg. frozen strawberries, sweetened
  • 1 carton whipped cream

Directions

  1. 1
    Bake sheet cake as directed.
  2. 2
    Mix Jell-O with 2 cups of hot water only.
  3. 3
    While cake is still warm, use a fork to punch holes in cake and spoon Jell-O mixture directly into holes, allowing mixture to penetrate cake.
  4. 4
    Let set 30 minutes before refrigerating.
  5. 5
    When cold, spread crushed strawberries over cake. Cover with whipped cream.

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