Cool Strawberry Cake
4 ingredients
5 steps
Ingredients
- 1 box white or yellow cake mix
- 1 large or 2 small pkg. strawberry Jell-O
- 1 pkg. frozen strawberries, sweetened
- 1 carton whipped cream
Directions
-
1Bake sheet cake as directed.
-
2Mix Jell-O with 2 cups of hot water only.
-
3While cake is still warm, use a fork to punch holes in cake and spoon Jell-O mixture directly into holes, allowing mixture to penetrate cake.
-
4Let set 30 minutes before refrigerating.
-
5When cold, spread crushed strawberries over cake. Cover with whipped cream.
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