Cordon Blue

6 ingredients
7 steps

Ingredients

  • 6 boneless chicken breast halves
  • 6 slices Swiss cheese
  • 6 slices boiled ham
  • 1 can cream of chicken soup
  • 1/4 c. milk
  • 3 Tbsp. butter

Directions

  1. 1
    Cover each half breast of chicken with slice of cheese, then ham.
  2. 2
    Secure with toothpicks.
  3. 3
    Melt butter in skillet and add chicken (ham side up); do not turn over.
  4. 4
    Use medium heat.
  5. 5
    Mix milk with soup and pour over all, stirring sauce around chicken occasionally.
  6. 6
    Cover and cook 20 minutes.
  7. 7
    Serve with chopped parsley.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Pear halves in heavy syrup

B NOVA 3

Chicken breast, applewood smoke

Spartan

B NOVA 4

Chicken breast with rib meat in sauce, lemon pepper

Spartan

B NOVA 4

Chicken breast with rib meat, sun dried tomato & herb sauce

Spartan

B NOVA 4

Pear halves in heavy syrup

B NOVA 3

Swiss cheese, swiss

C NOVA 3

Sliced swiss cheese

C NOVA 3

More Recipes to Try

Key Lime Pie

6 ingredients

Shoe Peg Vegetable Salad

8 ingredients

Lasagna

8 ingredients

7 Layer Salad

8 ingredients

Chicken Casserole

5 ingredients

Pumpkin Cake

9 ingredients

Strawberry Pie

5 ingredients

Sour Cream Pickles And Cucumbers

7 ingredients

Potluck Potatoes

7 ingredients

Jane'S Hot Crab-Artichoke Dip

12 ingredients

Key Lime Pie

4 ingredients

Cheese Wafers

7 ingredients