Corn Bread

6 ingredients
5 steps

Ingredients

  • 2 eggs, lightly beaten
  • 1 c. milk
  • 1/4 c. Crisco oil
  • 1 1/2 c. self-rising corn meal
  • 1 c. all-purpose flour
  • 1/4 c. sugar

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Grease an 8 or 9-inch square pan. Combine all ingredients in order listed; stir until smooth.
  3. 3
    Pour batter into prepared pan.
  4. 4
    Bake for 20 to 25 minutes.
  5. 5
    Makes about 9 servings.

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