Corn Bread
6 ingredients
3 steps
Ingredients
- 2 c. Bisquick
- 6 to 7 Tbsp. corn meal
- 1/2 to 3/4 c. sugar
- 2 eggs
- 1 c. milk
- 1/2 c. melted butter
Directions
-
1Combine Bisquick, corn meal and sugar; blend in eggs, milk and melted butter in order.
-
2Pour into greased 9-inch square pan. Bake at 350° for 35 to 40 minutes.
-
3Test with toothpick for doneness.
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