Corn Bread Casserole

6 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn
  • 1 stick margarine, melted
  • 1 (8 oz.) carton sour cream
  • 1 pkg. Mexican corn bread mix
  • grated cheese

Directions

  1. 1
    Mix all ingredients except grated cheese and pour into greased baking dish.
  2. 2
    Bake 1 hour at 350°.
  3. 3
    Top with grated cheese about 10 minutes before casserole is done.
  4. 4
    Continue cooking until cheese is melted.

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