Corn Bread Salad

8 ingredients
6 steps

Ingredients

  • 1 large pan corn bread
  • 4 tomatoes, cubed
  • 1 onion, diced
  • 1/2 c. sweet pickles, diced
  • 1/2 lb. bacon, fried and crumbled
  • 1 c. pickle juice
  • 1 Tbsp. sugar
  • 1 green pepper, diced

Directions

  1. 1
    Layer corn bread, tomatoes, green pepper, onion, bacon and pickles in a large dish.
  2. 2
    Mix mayo, sugar and pickle juice in bowl.
  3. 3
    Blend well.
  4. 4
    Drizzle over salad.
  5. 5
    Toss before serving.
  6. 6
    You may need more pickle juice if salad seems dry.

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