Corn Casserole

7 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn
  • 1 (8 oz.) pkg. cream cheese
  • 1 stick butter
  • salt to taste
  • jalapenos to taste, chopped
  • garlic powder to taste

Directions

  1. 1
    Melt the butter in casserole dish.
  2. 2
    In mixing bowl, take softened cream cheese and mix with cream-style corn.
  3. 3
    Add whole kernel corn, salt, peppers and garlic powder.
  4. 4
    Pour in casserole dish and bake at 350° for about 20 to 30 minutes.

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