Corn Casserole

8 ingredients
3 steps

Ingredients

  • 2 cans cream-style corn
  • 2 eggs, beaten
  • 1 c. milk
  • 1 c. toasted bread crumbs
  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 2 Tbsp. melted margarine
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients in baking dish.
  2. 2
    Sprinkle with crushed saltine crackers and the melted margarine.
  3. 3
    Bake for 35 minutes at 350°.

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