Corn Casserole

8 ingredients
5 steps

Ingredients

  • 1 box Jiffy corn bread mix
  • 1 stick butter, melted
  • 1 onion, chopped
  • 2 eggs
  • 1 can creamed corn
  • 1 can whole corn, drained
  • 8 oz. sour cream
  • grated Cheddar cheese

Directions

  1. 1
    Place melted butter in casserole dish.
  2. 2
    Combine bread mix, onion, eggs, corns and sour cream.
  3. 3
    Pour into casserole dish.
  4. 4
    Top with Cheddar cheese.
  5. 5
    Bake at 350° for 40 minutes.

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