Corn Casserole
8 ingredients
4 steps
Ingredients
- 1 large onion, chopped
- 1 large green pepper, chopped
- 1 small jar pimento
- 3/4 c. Minute rice (I use a little more)
- 3/4 stick oleo
- 1 egg, slightly beaten
- 3/4 c. Cheddar cheese, grated
- 2 cans creamed corn
Directions
-
1Saute onion and green pepper.
-
2Melt your oleo in casserole dish.
-
3Mix all ingredients together.
-
4Salt and pepper to taste. Bake in 350° oven for about 30 minutes or until good and bubbly. Add grated cheese on top and cook until melted.
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