Corn Casserole

10 ingredients
4 steps

Ingredients

  • 1 onion
  • 1 bell pepper
  • 1 stick butter
  • 1 tsp. sugar
  • salt and pepper
  • 2 cans cream-style corn
  • 2 eggs, beaten
  • 1 c. Minute rice
  • 1 jar pimento
  • grated cheese

Directions

  1. 1
    Saute onion and pepper in butter; add remaining ingredients except cheese and mix well.
  2. 2
    Pour into casserole dish.
  3. 3
    Bake 45 to 55 minutes at 325°.
  4. 4
    Ten minutes before done, add cheese and complete baking.

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