Corn Casserole

6 ingredients
2 steps

Ingredients

  • 1 can creamed corn
  • 1 can whole kernel corn
  • 1 stick margarine
  • 8 oz. sour cream
  • Jiffy cornbread mix
  • 1 egg

Directions

  1. 1
    Melt butter. Mix all ingredients together (minus Jiffy mix). Add Jiffy mix; stir. Bake 45+ minutes at 350°.
  2. 2
    Center should be firm.

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