Corn Casserole
6 ingredients
3 steps
Ingredients
- 1 stick margarine, melted
- 2 eggs
- 8 oz. sour cream
- 1 pkg. Jiffy corn muffin mix
- 1 can cream-style corn
- 1 can whole kernel corn (undrained)
Directions
-
1Mix all together.
-
2Pour into 9 x 9-inch pan.
-
3Bake at 350° for 1 hour.
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