Corn Casserole

5 ingredients
4 steps

Ingredients

  • 1 pkg. Jiffy corn muffin mix
  • 1 can creamed corn (not drained)
  • 1 can corn (regular), drained
  • 2 eggs
  • 1/2 c. sour cream

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In a large bowl, mix all ingredients. Pour into a greased casserole.
  3. 3
    Bake for 20 minutes.
  4. 4
    Serves 6 to 8 easily.

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