Cream Puff Cake

Directions

1. 1
   Bring to a boil the water and oleo.
2. 2
   Remove from heat.
3. 3
   Add flour.
4. 4
   Mix in eggs 1 at a time, mixing well.
5. 5
   Spread in 9 x 13-inch pan, greased, and up sides.
6. 6
   Bake at 400° for 25 minutes. Cool.
7. 7
   Mix milk and cream cheese, then add pudding.
8. 8
   Mix well and spread on crust.
9. 9
   Top with Cool Whip, nuts and syrup if desired. Good even with diet or sugar-free pudding.