Corn Casserole

7 ingredients
2 steps

Ingredients

  • 1 can whole kernel corn
  • 3 eggs, beaten
  • dash of salt and pepper
  • 1 stick melted butter or oleo
  • 1 can cream-style corn
  • 1 Jiffy cornmeal mix
  • 1 (8 oz.) carton sour cream

Directions

  1. 1
    Mix all ingredients in a bowl and pour into a 9 x 13-inch greased casserole.
  2. 2
    Bake at 350° for 35 minutes.

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