Corn Casserole

10 ingredients
8 steps

Ingredients

  • 2 Tbsp. margarine
  • 2 Tbsp. flour
  • 1 1/2 c. milk
  • 1 tsp. salt
  • 1/4 tsp. mustard
  • paprika
  • 2 c. corn pulp
  • 1 egg
  • 1 Tbsp. Worcestershire sauce
  • buttered crumbs

Directions

  1. 1
    Make
  2. 2
    a sauce of margarine, flour, milk and seasonings. Add corn, slightly
  3. 3
    beaten egg and Worcestershire sauce.
  4. 4
    Pour in a baking dish.
  5. 5
    Cover
  6. 6
    with
  7. 7
    buttered
  8. 8
    crumbs and bake in a moderate 350° to 400° oven for 15 to 20 minutes.

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