Corn Casserole

8 ingredients
3 steps

Ingredients

  • 2 (No. 16) cans cream-style corn
  • 1 bell pepper, chopped
  • 1 onion, chopped
  • 1 small jar pimento, chopped
  • 1 stick oleo
  • 3 eggs, beaten
  • 2 tsp. sugar
  • 1 c. Minute rice, uncooked

Directions

  1. 1
    Saute onion and bell pepper in oleo.
  2. 2
    Add all other ingredients and bake 1 hour at 350°.
  3. 3
    Double this recipe to fill 9 x 13-inch baking dish.

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