Corn Casserole

6 ingredients
6 steps

Ingredients

  • 1 can whole kernel corn, drained
  • 1 can cream style corn
  • 3 Tbsp. flour
  • 1/4 c. sugar
  • 2 Tbsp margarine
  • 2 eggs

Directions

  1. 1
    Stir sugar and flour into corn.
  2. 2
    Add egg and mix well.
  3. 3
    Add melted margarine.
  4. 4
    Microwave on high for 5 minutes.
  5. 5
    Take out and stir.
  6. 6
    Microwave 5 more minutes, or until thick.

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