Corn Casserole

7 ingredients
3 steps

Ingredients

  • 1 (15 oz.) can cream-style corn
  • 1 stick margarine
  • 3 eggs, beaten
  • 1 c. cooked rice
  • 1 small onion, chopped
  • 1/2 c. bell pepper, chopped
  • 1 c. sharp cheese, grated

Directions

  1. 1
    Grease a 1 1/2-quart casserole dish with butter; mix all ingredients together and place in dish.
  2. 2
    Bake at 350° about 40 minutes.
  3. 3
    Serves 6.

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