Corn Casserole

7 ingredients
3 steps

Ingredients

  • 2 cans cream-style corn
  • 2 eggs
  • 3 Tbsp. oil
  • 1 tsp. garlic
  • 3/4 c. cornmeal
  • 2 small cans green chilies
  • 2 c. grated cheese (save 1/2 c. for top)

Directions

  1. 1
    Beat eggs well and mix in all other ingredients.
  2. 2
    Pour into greased casserole and top with cheese.
  3. 3
    Bake at 350° until it bubbles, about 20 to 25 minutes.

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