Corn Casserole

6 ingredients
10 steps

Ingredients

  • 1 stick margarine
  • 3 eggs
  • 4 Tbsp. flour
  • 1/2 tsp. salt
  • 1 Tbsp. sugar
  • 2 cans cream-style corn

Directions

  1. 1
    Melt
  2. 2
    oleo
  3. 3
    in a casserole dish.
  4. 4
    Beat eggs; add flour, salt and
  5. 5
    sugar.
  6. 6
    Blend until
  7. 7
    smooth. Add corn;
  8. 8
    mix well. Pour mixture
  9. 9
    into oleo; but do not mix.
  10. 10
    Bake for 45 minutes at 350°.

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