Corn Casserole

8 ingredients
5 steps

Ingredients

  • 3/4 c. green pepper, chopped
  • 1/3 c. onion, chopped
  • 1/2 c. margarine
  • 3 eggs, beaten
  • 1 can whole kernel corn
  • 1 can cream-style corn
  • 1 pkg. corn muffin mix
  • 1 c. Cheddar cheese, grated

Directions

  1. 1
    Cook green pepper and onion until tender; drain.
  2. 2
    Mix both cans corn, eggs and muffin mix.
  3. 3
    Add to pepper and onion.
  4. 4
    Place in 2-quart greased casserole.
  5. 5
    Spread cheese over top and bake 40 to 55 minutes in 350° oven.

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