Corn Casserole
4 ingredients
3 steps
Ingredients
- 1 stick margarine
- 8 oz. Philadelphia cream cheese
- 1 can green chilies (mild or medium)
- 2 cans white Shoepeg corn (vacuum packed)
Directions
-
1Melt butter and cream cheese together.
-
2Pour in corn and chilies.
-
3Bake at 350° for 25 minutes.
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