Corn Chowder
6 ingredients
2 steps
Ingredients
- 2 cans cream-style corn
- 1 1/2 cans milk
- 1 to 2 tsp. onion flakes
- salt and pepper to taste
- 6 strips bacon
- 1/2 c. grated cheese
Directions
-
1Heat corn, milk, onion flakes, salt and pepper on top of stove. Before serving, sprinkle browned bacon bits on top; grated cheese is also delicious with this dish.
-
2Serve with soda crackers or garlic bread.
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