Corn Chowder
8 ingredients
7 steps
Ingredients
- 6 slices bacon
- 1 small onion
- bacon grease
- about 6 medium potatoes
- water
- salt and pepper to taste
- 1 can white creamed corn
- about 1 qt. sweet milk
Directions
-
1Fry bacon until real crisp.
-
2Take up.
-
3Saute onion in the bacon grease.
-
4Peel potatoes and cube.
-
5Boil the potatoes in water and salt and pepper to taste until about done.
-
6Put all of this together with creamed corn.
-
7Add sweet milk and let simmer about 20 minutes.
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