Corn Dip
8 ingredients
1 steps
Ingredients
- 2 cans Mexicorn, drained
- 4 c. grated Cheddar cheese
- 1 c. mayonnaise
- 1 bunch green onions, chopped
- 16 oz. sour cream
- 1 Tbsp. lemon juice
- dash of red pepper
- salt to taste
Directions
-
1Mix well. Let set couple hours. Serve with chips or Tostitos. Good in Fritos or Tostitos Scoops.
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