Corn Dog Bread

7 ingredients
8 steps

Ingredients

  • 1 1/4 cups Bisquick
  • 3/4 cup yellow cornmeal
  • 1 tablespoon sugar
  • 1 large egg
  • 3/4 cup cheddar cheese (optional)
  • 2/3 cup cold water
  • 6 hot dogs

Directions

  1. 1
    Mix Bisquick, cornmeal, sugar, egg and water.
  2. 2
    Add cheese, if desired.
  3. 3
    Pour 1/3 of batter into a greased loaf pan (9x5x3-inch).
  4. 4
    Place 3 hot dogs on top of batter.
  5. 5
    Repeat with 1/3 of batter and rest of hot dogs.
  6. 6
    Pour over rest of batter.
  7. 7
    Bake at 400° for 40 minutes.
  8. 8
    Remove from pan and cool 10 minutes before slicing.

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