Corn Flake Balls
4 ingredients
6 steps
Ingredients
- 1 c. sugar
- 1 c. syrup (Karo white syrup)
- 1 1/3 c. (half 18 oz. jar) peanut butter (extra crunchy)
- 16 c. corn flakes
Directions
-
1Mix sugar and syrup.
-
2Bring to a full boil and remove from heat.
-
3Stir in peanut butter.
-
4Pour over corn flakes, stirring until completely coated.
-
5With wet hands, roll into balls.
-
6Place onto cookie sheet, wax paper or foil until cool.
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