Corn Flake Balls

4 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 c. syrup (Karo white syrup)
  • 1 1/3 c. (half 18 oz. jar) peanut butter (extra crunchy)
  • 16 c. corn flakes

Directions

  1. 1
    Mix sugar and syrup.
  2. 2
    Bring to a full boil and remove from heat.
  3. 3
    Stir in peanut butter.
  4. 4
    Pour over corn flakes, stirring until completely coated.
  5. 5
    With wet hands, roll into balls.
  6. 6
    Place onto cookie sheet, wax paper or foil until cool.

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