Corn Flake Waffles

8 ingredients
7 steps

Ingredients

  • 1 1/2 cups flour
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • 2 tablespoons melted butter
  • 1 cup of crushed corn flakes
  • 3 tablespoons cornmeal

Directions

  1. 1
    Add all the dry ingrediants and sift.
  2. 2
    Beat the egg yolks and add them to the milk.
  3. 3
    Stir the liquid ingrediants into the dry ones.
  4. 4
    Add your melted butter.
  5. 5
    Beat the egg whites until they are stiff and add them to the batter just before making.
  6. 6
    Pre-heat the waffle iron for 2 minutes.
  7. 7
    Add batter, cook and enjoy!

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