Corn Fritters

Name: Corn Fritters
Ingredients: 1/3 cup all-purpose flour; 1/8 teaspoon salt; 1/4 teaspoon baking powder; 1/4 teaspoon paprika; 1 egg,; 3/4 cup frozen corn, thawed; Oil for deep-fat frying

7 ingredients

2 steps

Ingredients

1/3 cup all-purpose flour
1/8 teaspoon salt
1/4 teaspoon baking powder
1/4 teaspoon paprika
1 egg,
3/4 cup frozen corn, thawed
Oil for deep-fat frying

Directions

1

In a bowl, combine the flour, salt, baking powder and paprika. In another bowl, beat egg yolk; stir in corn. Add to flour mixture and mix well. Beat egg white until soft peaks form; fold into flour mixture.
2

In a deep-fat fryer, heat oil to 375°. Drop batter by heaping tablespoonfuls into oil; fry for 3-4 minutes or until golden brown. Drain on paper towels.