Corn Muffins

3 ingredients
7 steps

Ingredients

  • 1 pkg. corn muffin mix (8 to 10 oz.)
  • 1 egg
  • 1/3 c. milk

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Grease muffin pans or use paper baking cups.
  3. 3
    Mix corn muffin mix, egg and milk.
  4. 4
    Batter will be slightly lumpy.
  5. 5
    Let batter rest 3 or 4 minutes before filling cups.
  6. 6
    Fill muffin cups 1/2 full.
  7. 7
    Bake 15 to 20 minutes until golden brown.

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