Corn Pone Pie

Name: Corn Pone Pie
Ingredients: 1 lb. ground beef; 1/3 c. onion, chopped; 1 Tbsp. sugar; 2 tsp. chili powder; 1 c. canned tomatoes; 1 (15 oz.) can pinto beans; 1/2 c. corn meal; 1/2 c. flour; 1 Tbsp. sugar; 1/4 tsp. salt; 2 tsp. baking powder; 1 egg, beaten; 1/2 c. milk; 2 Tbsp. cooking oil

14 ingredients

10 steps

Ingredients

1 lb. ground beef
1/3 c. onion, chopped
1 Tbsp. sugar
2 tsp. chili powder
1 c. canned tomatoes
1 (15 oz.) can pinto beans
1/2 c. corn meal
1/2 c. flour
1 Tbsp. sugar
1/4 tsp. salt
2 tsp. baking powder
1 egg, beaten
1/2 c. milk
2 Tbsp. cooking oil

Directions

1

Combine meat, onions, sugar
2

and chili powder and saute until meat changes color.
3

Add
4

tomatoes and pintos and simmer for 15 minutes.
5

While
6

this cooks, mix cornbread:
7

corn meal, flour, sugar, salt, baking
8

powder, egg, milk and cooking oil. Mix well. Put meat mixture
9

in
10

a greased casserole, then put cornbread over and cook at 425° for 25 to 30 minutes.