Corn Relish

Directions

1. 1
   In a bowl, combine drained corn and oil.
2. 2
   In small saucepan, combine sugar, vinegar, onion, salt and celery seed.
3. 3
   Cover and bring to a boil.
4. 4
   Reduce heat and simmer 2 minutes.
5. 5
   Add to corn mixture.
6. 6
   Cover and cool.
7. 7
   Refrigerate several hours.
8. 8
   Drain to serve.
9. 9
   Makes 3 cups.