White Texas Sheet Cake

Directions

1. 1
   Preheat oven to 375°.
2. 2
   In a saucepan, melt butter in water and bring to boil.
3. 3
   Stir dry ingredients together.
4. 4
   Add water and beat until smooth.
5. 5
   Add sour cream and almond extract.
6. 6
   Beat eggs and add to cake mixture.
7. 7
   Pour batter into a greased 10 x 15-inch jelly roll pan.
8. 8
   Bake at 375° for 20 minutes.
9. 9
   Frost cake while still warm.