Corn Stew

7 ingredients
3 steps

Ingredients

  • 1 Tbsp. cooking oil
  • 1 1/2 lb. beef sausage, sliced
  • 1 can tomato sauce
  • 2 large cans cream-style corn
  • 1 large can whole kernel corn
  • 3 Tbsp. parsley
  • 2 Tbsp. onion flakes

Directions

  1. 1
    Mix together and simmer for 25 minutes. Serve over rice.
  2. 2
    If it looks thick, add a little water (or another can of tomato sauce) while cooking. Also good with corn bread.
  3. 3
    Can be made with Ro-Tel tomatoes with green chilies if more seasoning is desired.

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