Corn To Freeze

5 ingredients
1 steps

Ingredients

  • 8 c. corn, cut off the cob
  • 2 tsp. salt
  • 1 stick butter
  • 2 c. water
  • 2 Tbsp. sugar

Directions

  1. 1
    Cook 5 to 7 minutes, then cool quick and freeze.

Products Matching These Ingredients

More Recipes to Try