Cornbread

8 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1 small can cream-style corn
  • 1 c. sour cream
  • 1 c. corn meal
  • pinch of sugar
  • 1/2 tsp. salt
  • 3 tsp. baking powder
  • 1/2 c. oil

Directions

  1. 1
    Beat eggs, blend in sour cream, sugar, oil and corn.
  2. 2
    Blend cornmeal, salt and baking powder and add to mixture.
  3. 3
    Blend and pour into greased pan.
  4. 4
    Bake for 30 to 35 minutes at 375°.

Products Matching These Ingredients

Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

Oven Fried Potatoes

6 ingredients

Martha Washington Candy

5 ingredients

Pasta Saladnederland, Texas

9 ingredients

Grandma'S Homemade Ice Cream

6 ingredients

Banana Brownies

11 ingredients

Pork Chop Casserole

5 ingredients

Mexican Salad

9 ingredients

Fried Deer Meat

5 ingredients

Cheese Ball

5 ingredients

Daddy'S Favorite Sloppy Joes(Yield: 4 Big Or 6 Small Sloppy Joes)

10 ingredients

Cranberry Salad

7 ingredients

Sin-Amon Chocolate Cake Bars

11 ingredients