Cornbread

7 ingredients
3 steps

Ingredients

  • 1 c. white cornmeal
  • 1/2 c. flour
  • 1 Tbsp. salt
  • 1 Tbsp. sugar
  • 1 egg
  • 1 c. buttermilk
  • 1 Tbsp. margarine

Directions

  1. 1
    Stir all ingredients together.
  2. 2
    Pour into an iron skillet (grease bottom of skillet).
  3. 3
    Bake at 375° until golden brown, approximately 45 minutes.

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