Cornbread Pie

7 ingredients
2 steps

Ingredients

  • 1 lb. ground meat
  • 1 large onion
  • 1 c. chopped bell pepper
  • 1 large can whole kernel corn
  • 1 qt. canned tomatoes, pureed
  • salt to taste
  • 2 Tbsp. chili powder

Directions

  1. 1
    Saute onion with ground meat while it is browning; drain and add salt, pepper, corn and tomatoes. Simmer for 30 minutes. Add chili powder. Pour in a 9 x 13-inch casserole dish. Make a thin cornbread batter and spoon over the top.
  2. 2
    Bake at 400° until cornbread is done on top.

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