Cornbread Salad

8 ingredients
1 steps

Ingredients

  • 1 pone baked cornbread
  • 1 tomato, chopped
  • 1 bell pepper, chopped
  • 1 cucumber, chopped
  • 1 onion, chopped
  • 1 can kidney beans, drained
  • 16 oz. bottle Ranch dressing
  • 16 oz. bag Mozzarella cheese

Directions

  1. 1
    Crumble cornbread in large baking pan (9 x 13). Mix all ingredients with cornbread. Refrigerate.

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