Corned Beef Casserole

Directions

1. 1
   Add salt to rapidly boiling water.
2. 2
   Gradually add noodles so that water continues to boil.
3. 3
   Cook, uncovered, stirring occasionally, until almost done.
4. 4
   Drain in colander.
5. 5
   Combine noodles, corned beef, cheese, soup, milk and onion.
6. 6
   Mix lightly and turn into 2-quart casserole.
7. 7
   Sprinkle bread crumbs on top. Bake in preheated 350° oven for 45 minutes.
8. 8
   Yield:
9. 9
   6 servings.